Home > Cooking > Encyclopedia

	Encyclopedia
	nam prik nabemono nacho nam pla nam prik Nantua sauce Napoleon Napoleon cherry Definition: [nahm PRIHK] Thailand's counterpart to sambal, nam prik is a general term for various condiments and sauces used to accompany a variety of foods including fish, rice and vegetables. The ingredients used vary from region to region and can include chiles, garlic, dried fish, trasi, tamarind concentrate, fruit (such as green mango) and nuts. --Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
	New Search?