Home > Cooking > Encyclopedia

	Encyclopedia
	Bath bun baste bastela; bastila bâtarde Bath bun Bath chaps Bavarian cream Bayonne ham Definition: Said to have originated in the English town of Bath in the 18th century, this sugar-coated yeast bun is studded with candied fruit and currants or golden raisins. --Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
	New Search?