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 Encyclopedia

rôtie

rotelle
rôti
roti
rôtie
Rouladen
Royal Ann cherry
Russian dressing
Definition: [roh-TEE] 1. A canapé consisting of a slice of toast spread with pâté or forcemeat. 2. Also simply a toasted slice of bread.


--Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst

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