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	French bean freestone freezer burn freezer/refrigerator thermometer French bean French Colombard French bread French dressing Definition: Any young, green string bean, all of which (including the pod) can be eaten. Frenched or French green beans are those that have been cut lengthwise into very thin strips. See also beans. --Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
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