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Encyclopedia
Ramos gin fizz; Ramos fizz

rakkyo; rakyo
ramekin
ramen
Ramos gin fizz; Ramos fizz
Reblochon cheese
Red Delicious apple
Reggiano Parmigiano cheese
Definition: [RAY-mohs] see gin fizz


--Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst

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