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	cornet corn whiskey cornbread corned beef cornet Cornish game hen Cornish pasty Cortland apple Definition: [kor-NAY; kor-NEHT] French for "horn," a cornet can be any of several horn- or cone-shaped items including pastry (filled with whipped cream), a thin slice of ham (filled with cheese), or a paper cone (filled with candy or nuts). --Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
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