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 Encyclopedia

confectionery coating

condiment
confection
confectioners' sugar; powdered sugar
confectionery coating
Congo pea
Conti, à la
Cornell bread
Definition: [kuhn-FEHK-shuh-nehr-ee] Used as a dip for candies, a confectionery or summer coating is a blend of sugar, milk powder, hardened vegetable fat and various flavorings. It comes in a variety of pastel colors. Some have lowfat cocoa powder added, but they do not contain cocoa butter.


--Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst

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