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	champignon chalupa champ champagne champignon Chaource cheese Chardonnay Charleston hot chile Definition: [sham-pee-NYOHN] The French word for an edible "mushroom," generally the button variety. The term aux champignons refers to dishes garnished with mushrooms or served with a mushroom sauce. --Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
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