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	cayenne pepper cavatelli caviar cayenne chile cayenne pepper Celsius Ceylon tea Chablis Definition: [KI-yehn] A hot, pungent powder made from several of various tropical chiles that originated in French Guyana. Cayenne pepper is also called red pepper. --Copyright (c) 1995 by Barron's Educational Series, from The New Food Lover's Companion, Second Edition, by Sharon Tyler Herbst
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